Indeed sensational Filipino dessert are not hard to prepare even if you have been to the philipines. I ll take you by the have to download over 25000 recipes from around the world here but first enjoy these recipes
Filipino Sweet And Sour Sauce
1 Servings
Ingredients
- 1/4 c vinegar
- 1/4 c sugar
- 1/4 t salt
- 1/2 c water
- 2 TÂ catsup
- 3 dr hot pepper sauce
- 2 t cornstarch dissolved in
- 1 TÂ water
In a small pan combine vinegar, sugar, salt, water and catsup. Boil
for two minutes. Add hot pepper sauce and corn starch. Stir well to
blend. Cook for 3 more minutes at medium heat.
Filipino Breakfast Steaks
- 1 Serving
Ingredients
- 2 1/4 lb sirloin,sliced 1/8 to 1/4
- inch thick
- 1 1/2 TÂ salt
- TÂ brown sugar
- 1 t garlic — finely,Chopped
- 1/2 t black pepper,Cracked
Combine salt, sugar, garlic, and black pepper. Spread rub evenly on
both sides of meat and store covered (or in a plastic bag) in the
refrigerator overnight. Sun dry a couple of hours before cooking in
smoker to medium or medium well.
Serving Suggestions: Serve with a salsa of chopped fresh tomatoes,
chopped onions, grated radish, chopped fresh cilantro, oriental fish
sauce (or salt) to taste, crushed hot chiles, and a little vinegar
(or lemon juice). For heavy eaters, chop meat into small pieces and
serve sprinkled over a mound of garlic fried rice and fried eggs.
Fillipino Fried Rice
2 Servings
2 c rice,steamed
1/2 lb bacon,fried crisp
1 sm green bell pepper,diced
1Â Â Â medium onion,diced
1Â Â Â small cabbage,shredded
2Â Â Â cloves garlic,chopped
3Â Â Â carrots,slivered
1Â Â Â leftover pork (or beef
-roast)
- in bite size chunks,Diced
1/2 c soy sauce
1 c frozen green peas,thawed
In large skillet, fry bacon until crisp. Remove, leaving 1 to 2 T.
of bacon grease. Stir fry all vegetables until crisp or desired texture.
Add meat and crumbled bacon. Mix well. Add steamed rice.
Thoroughly mix; add soy sauce and peas and mix.
For more fillipino dessert and recipes You can download over 25000 recipes from around the world here
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